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Peru Coyona Unwashed

Peru Coyona Unwashed

Bongo is part of a group that played a role in bringing this traditional coffee back by encouraging farmers in Coyona to return to creating unwashed coffees. This saves water by allowing the beans to dry inside the cherries instead of pulping and washing them right away.

This natural (also know as unwashed) process coffee has a sweet, fruit-forward taste and a delicate body.

Taste notes of candied strawberry, chocolate, orange zest and raspberry jam.

Light Roast  |  South America  |  Elevation: 3280 - 5905ft

   

'I love natural process coffees; there is a unique taste with them that is comforting to me. This one has notes of raspberry and strawberry jam and is perfectly balanced.  When it's my turn to brew coffee at the shop, this is the one right now I reach for!' Noriko -- production manager.

$15.99
$15.99
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Sourcing

We use only certified organic specialty grade coffees produced by small family owned coffee farms. Powered by Cooperative Coffees!

Brewing Instructions

A lof of hard work has gone into this coffee, so don't screw it up now! We recommend two tablespoons of ground coffee for every six ounces of water. For more detailed instructions, visit our How to Brew page.

Shipping & Returns

UPS Ground shipping means you'll get your coffee fast! Takes two to five business days. 🚌 💨 💨 💨

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  • Expanding Definition of Quality ☕️

    We only roast the highest quality organic and fair trade coffee beans. Trace them to their source at:

    Bongo Fair Trade 

  • Carbon Climate Coffee 🌎

    We're part of an innovative pilot project to pay organic coffee farmers more for carbon stored on their land!

    Carbon Climate Coffee 

  • Free Shipping on Orders $65+ 📦

    Just a little incentive to make sure your cupboard is stocked full of Bongo Java! Free Shipping on all orders over $65

    Shipping Details 
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Bongo Java is:

☕️ Fresh roasted to order.

🤝 Purchased above Fair Trade prices.

🌱 100% Certified Organic!

❤️ Made with love and a sense of community.

🫶 Small batch roasted.