French Roast

Coffee was discovered in Ethiopia and then perfected by everybody who ever touched it since -- or so everyone likes to think. Way back in the 19th Century or so, coffee landed in Europe and each country seemed to think their way of roasting was best; this is how you get French Roast & Italian Roast. (How you get blonde roast is a whole different story and involves clever marketing not fair-haired roasting folks).


Bongo's interpretation of the classic French dark roast is a rich, heavy-bodied coffee with subtle notes of black walnut. Ooh la la & Paix, amour & Bongo!


Dark Roast  |  Blend



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