Page Title
Specials

Friday April 20th 2018

 

SOUP

tomato & basil

-chicken gumbo & rice

 

BANANA BREAD FRENCH TOAST 12

walnut maple syrup, candied walnuts, butter

 

GRILLED WHITE CHEDDAR SANDWICH 13

spinach, dill pickles, tomato, red onion

choice of side

suggested pairing – Jackalope Thunder Ann

 

BABY KALE & GOAT CHEESE SALAD 12

buttermilk & goat cheese dressing, red beets, tempura fennel,

pickled red onion, croutons

suggested pairing – H&S Belay On Session Ale

 

POBLANO CHICKEN ENCHILADAS 13

white cheddar, guajillo chile sauce, curtido,

black beans, rice, lime sour cream, jalapeno hot sauce

suggested pairing – Yazoo Dos Perros

Specials

BREAKFAST SPECIALS

Egg Flanders

3 Egg Omelet with Jack Cheese, Pork Sausage, Onion and Red Peppers

Professor Frink’s French Toast

2 Slice of French Toast with Strawberry, Banana, Whipped Cream and Maple Syrup

Side of the Week

Hash-Burns. Smithered and Covered

 Side order of Hashbrowns covered in Red Onion, Green Pepper, Spinach and Cheddar Cheese

 

LUNCH SPECIALS 

Egg Flanders

3 Egg Omelet with Jack Cheese, Pork Sausage, Onion and Red Peppers

Sideshow Bob-Nana Wrap

 Peanut Butter, Banana, Granola and Honey wrapped and grilled in a Flour Tortilla.

$10 with choice of side

 

Side of the Week

Hash-Burns. Smithered and Covered

A Side order of Hashbrowns covered in Green Peppers, Red Onion, Spinach and Cheddar Cheese


 

Specials

 Soup

Tuscan White Bean (v)

 

Sides

Cucumber Dill Salad (cold) (v)

Cucumber & Bean Sprout Salad (cold) (v)

Cumin Lime Sweet Potato Salad (cold) (v)

Spicy Garlic Salad (cold) (v)

Sweet Corn and Edamame Salad (cold) (v)

Fruit Salad (cold) (v)h

Roasted Broccoli (hot) (v)

Mashed Potatoes (hot) (v)

(gf) = gluten free

(v) = vegan

(v)h = vegan except for honey

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